To check someone for impaired glucose tolerance, health care providers do an oral glucose tolerance test. The person will drink a large sugary drink, then have a blood sample tested. If the test results show a big rise in their blood glucose level, they're diagnosed with impaired glucose tolerance. This means that their body isn't handling glucose as it should, increasing their risk for developing type 2 diabetes. By getting more physical activity and eating a healthy diet, most people can lower their risk.
Your child:
Your child:
What is glucose? Glucose (a type of sugar) is the body's major source of energy. Our bodies break down food into glucose and other nutrients, which are then absorbed into the bloodstream from the gastrointestinal tract. A hormone called insulin works to let glucose into cells.
What happens to cause impaired glucose tolerance? In kids with impaired glucose tolerance, insulin starts losing its ability to let glucose into the cells. Glucose still gets into the cells, but not as well as it should. This leads to a higher level of glucose in the blood than is normal.
Does having impaired glucose tolerance mean diabetes? No. Two hours after drinking the sugary drink for an oral glucose tolerance test, glucose levels of 140–199 mg/dL indicate impaired glucose tolerance. A 2-hour glucose level of 200 or higher could indicate diabetes. By getting to a healthy weight, eating a balanced diet, and getting regular physical activity, most kids with impaired glucose tolerance can avoid getting diabetes. Medicine may also help in some cases.